Jasper + Myrtle personally sources cocoa beans from Bougainville, PNG. In true artisan style, the beans are stone ground and matched with exquisite flavours to create unique and delicious chocolate.
Jasper + Myrtle's version of a classic Italian delicacy. An ultra smooth chocolate that melts on your tongue with a lingering taste of perfectly roasted Australian grown hazelnuts.
A Sophisticated chocolate for connoisseurs.